An elegant upside-down tart featuring caramelized shallots nestled in buttery puff pastry. This savory showstopper makes an impressive appetizer or side dish.
vejetaryen
Toplam
1 sa
Hazırlık
20 dk
Pişirme
40 dk
Zorluk
Orta
Malzemeler
10 kalem
6 kişi
Ana malzemeler
For Garnish
Yapılışı
İpuçları
Don't skip the 5-minute resting time before inverting - this prevents the caramel from being too liquid and running off
If you don't have white balsamic vinegar, regular balsamic works perfectly but will give a darker color to the caramel
Make sure your shallots are similar in size for even cooking, and pack them tightly to prevent gaps in the finished tart
Notlar
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